Kerala’s streets are as flavorful as its backwaters. From spicy fried snacks to hearty meals, the roadside stalls never disappoint.
Must-Try Street Foods
- Parotta with Beef Curry – Layers of flaky parotta dipped in spicy curry.
- Kappa & Meen Curry – Tapioca with fiery fish curry, a true Kerala comfort food.
- Uzhunnu Vada & Pazham Pori – Tea-time snacks: crispy lentil fritters and banana fritters.
- Thattil Kutty Dosa – Small dosas, soft inside, crispy outside, served with chutney.
Where to Try It
- Thattukadas (roadside eateries) across Kerala.
- Alappuzha Bus Stand Street Food Stalls for fried fish and tapioca.
- Kozhikode SM Street – Street snacks, biryanis, and sweets.
Why Try It?
Street food in Kerala is rustic, affordable, and packed with authentic flavors. It’s the quickest way to taste Kerala like a local.
